Tomato Paste Aseptic

Specification

1Natural Tomato soluble solids content or Brix27
2PHMAX: 4.3 (3.8-4.3)
3Sodium chloride1.5%
4Net Weight800 ± 20 gr
5Seeds or particlesNegative
6Uniform Color2 (1.85, 2.2)
7Taste & flavorOK
8Insect or FragmentsNegative
9Extraneous plantNegative
10Dark specksNegative
11AdditivesNone

 

12

Heavy metal (ppm):

Tins 250 ppm & lead ≤1.5 ppm

Lead:0 ppm
Tin:50 ppm
13TextureSteady
14Additive ColorNegative

 

15

Total lactic acid content (% of the natural total soluble solids content)

 

0.3

 

16

Mineral Impurities (% of the natural total soluble solids content)

 

Negative

Microbiological:
17Mould filament or Howard28 (4.44%)
18Mesophilic bacteria (cfu/g)Negative
19Thermophilic bacteria (cfu/g)Negative
20Molds & yeast (cfu)Negative
21Escherichia coli (MPN/g)Negative
22Salmonella sp (per 25 g)Negative

 

 

 

 

23

 

 

 

 

Pesticide Residues For this commodity

Carbaryl0.08 mg/kg
Fenamidone3 mg/kg
Flonicamid5.5 mg/kg
Fluensulfone0.8 mg/kg
Spiromesifen1.2 mg/kg